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Cucumber, peeled - 1 medium
Lemon - 3
Fresh mint sprigs - a few
Tea decoction - 6 cups
Sugar syrup - 4 tablespoons
Ice cubes - as required
1. Combine sugar syrup and tea decoction in a jar and squeeze one lemon in it. Stir to mix.
2. Take lots of ice cubes in a jug. Thinly slice the cucumber vertically with a peeler into it. Tear fresh mint sprigs and add. Slice the lemons and add.
3. Add the tea decoction mixture and mix well.
4. Pour the drink into 4 individual tall glasses and serve chilled.