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Recipes
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Ruby Cooler

INGREDIENTS FOR ONE GLASS

 

Carrot – med pc

Beetroot- 2 slice

Tomato- 1 small

Apple – 2 slices

Red chawli leaves- few leaves

 

METHOD

 

1.       Grate or chop the vegetables well and grind them together in a mixer.

2.       Add water for consistency, lime juice with black salt or chaat masala can be used as per flavour.

3.       Fresh amla can be added, drink immediately.



Tags: Vegetable Juice, vegetable, beverages, juice, cocktail, cool, ruby, pinkaholic, recipe
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