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Dhania leaves- ½ bunch
Mint leaves- big bunch
Peanuts/ Almonds-1 katori
Tamarind fresh- soaked 7 beads
1. Grind peanuts dry. Add tamarind water and grind.
2. Mix all the ingredients with ground peanuts now and grind to fine paste.
3. Add honey to the chutney as per taste.